The perfect summer drink - frozen strawberries and fresh lemon combine for a puckerlicious frozen treat!
* Simple syrup is made by combining equal parts water and sugar. I used 1 cup granulated sugar and 1 cup water in a small saucepan. Cook over medium heat until it starts to boil and all the sugar is dissolved. Cool and refrigerate until needed.
** We used small strawberries that were halved then frozen. If your strawberries are large, you may want to increase to 1 1/2 cups.
All ingredients may be combined in one blender carafe if desired.