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+ servings

Homemade Pumpkin Butter

A smooth and creamy treat with tons of flavor!
Prep Time5 mins
Cook Time30 mins
Total Time35 mins
Servings: 3 cups
Author: Tricia


  • 1 (15 ounce) can pure pumpkin (puree)
  • cup unsweetened apple juice, plus extra for thinning if needed for desired consistency
  • 1 teaspoon ground ginger
  • ¼ teaspoon ground allspice
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ cup granulated sugar


  • Mix all ingredients together in a medium heavy bottom sauce pan. Cook on medium high until it comes to a soft boil. Reduce the heat and simmer for 30 minutes, stirring occasionally or until thickened. Add additional apple juice if needed.