Go Back
–+ servings
Print Recipe
5 from 1 vote

Herbed Goat Cheese Spread

A simple and wonderful appetizer whipped up in just a few minutes.
Prep Time15 minutes
Total Time15 minutes
Course: Appetizer
Cuisine: American
Keyword: cheese, snack
Servings: 8 -10 servings
Calories: 38kcal
Author: Tricia

Ingredients

  • 4 ounces fresh goat cheese
  • 2 teaspoons fresh parsley minced
  • 1 teaspoon fresh rosemary minced
  • 1 clove garlic minced
  • ¼ teaspoon good Sea Salt
  • ½ teaspoon fresh ground pepper

Instructions

  • Mix all ingredients together and roll into a 6 inch long log.  Wrap in plastic wrap and refrigerate 12-24 hours for the best flavor.
  • Serve with crackers or sliced bread.  Top with tomatoes, cucumbers and another dash of pepper if desired.

Notes

  • Adapted from a recipe on Taste of Home
Nutrition information is calculated using an ingredient database and should be considered an estimate. When multiple ingredient alternatives are given, the first listed is calculated for nutrition. Garnishes and optional ingredients are not included.

Nutrition

Calories: 38kcal | Carbohydrates: 0.2g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 7mg | Sodium: 125mg | Potassium: 7mg | Fiber: 0.04g | Sugar: 0.1g | Vitamin A: 150IU | Vitamin C: 0.2mg | Calcium: 21mg | Iron: 0.3mg
QR Code linking back to recipe