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Recently we made an Amazing Whole Wheat Pizza Crust and back in December we had Turkey Meatballs. I was thinking perhaps these would be good together in a calzone. This was a first attempt and they turned out pretty good.
I will probably tweak the meatball pockets a little more next time. Adding peppers and/or onions and a little more cheese would make all the difference. My husband said we should hot pepper cheese instead of the provolone which is very mild. I think that sounds like a great idea. You really can add whatever suits your taste.
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