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Hope you had a good day – it has rained and rained all day here in Virginia. It’s been a while since we had any rain so I really can’t complain! It’s a nice cozy evening for a warm and filling dinner like Pasta Fagioli. I found this recipe on A Better Bag of Groceries. Melissa always has interesting helpful information on her blog. If you haven’t checked it out yet, be sure to read all about NuVal scores. You will be hearing more about it in the future I’m sure. For a direct link to the recipe click here: Pasta Fagioli by Catherine Katz
I’ll just tell you now, I love this pasta dish. My husband doesn’t love it, but he thinks it’s good. I bet if we put meatballs in it he’d like it better. Whenever he travels this is my go-to meal that will last all week. It is so filling you don’t need to eat much. I love something I can reheat and get many meals out of one recipe. And this pasta gets better with age. Be sure to add a strong fresh Parmesan cheese on top – it makes all the difference.
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