Spinach Feta Turkey Burgers

5 from 3 votes

These turkey burgers are surprisingly fantastic!

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  1. Leila

    This is definitely the best turkey burger I have made. I think the spinach helps to keep the burger moist. I was worried about the raw onion, but this has such great flavor as well. So glad I finally made this recipe!

  2. Joanna

    My family LOVES these! We have made them many times. This time I am making a triple batch and freezing some. Any freezing advice?

    • Tricia Buice

      Hi Joanna. So glad you enjoy these turkey burgers. I would flash freeze the fully cooked burgers in a single layer, then layer between sheets of wax or parchment paper when storing. Keep in an airtight container in the freezer and thaw overnight in the refrigerator. Enjoy!

Weeknight Dinners Made Easy


Tips & recipes for delicious meals...

no matter your skill level!