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Back to baking!
Back to baking! While on family vacation in Ireland I fell in LOVE with Irish soda bread. I was not the easiest person to please when it came to eating in a foreign country. I found the Pub food a bit hard to navigate (not a big fan of fried with gravy.) But the one thing I did love was the big Irish breakfast (OK I loved the beer too.) We basically survived on a giant breakfast and Cliff bars. There is the traditional Irish Breakfast (which apparently the Irish don’t really eat) and there are also breads, muffins, granola, fresh fruit, eggs and jams. Now we’re talking! There aren’t many quick lunches or franchises on that little green island, so you need to eat a hearty breakfast before heading out to the countryside. Ever since our great Ireland adventure I hoped to find a good soda bread recipe to take me back to the homeland!