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This week’s pie is a holiday staple in Hawaii. As pecan is an old southern favorite, Macadamia Nut Pie has been an island treat for more than 100 years. In some ways it’s similar to a pecan pie but the taste is very different and not as sweet. I expected it to be just like pecan pie without pecans. What do I know? It is very simple to make and was best served with sweetened whipped cream flavored with coconut extract.
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