Chipotle Honey Grilled Chicken Skewers

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Chipotle Honey Grilled Chicken Skewers – Don’t miss these easy to make, tender, juicy bites of chicken slathered in a smoky homemade sauce with a hint of sweetness and a warm heat from the chipotle peppers and adobo sauce.

It’s hard to beat this kind of simple and delicious meal that’s good enough for company and quick enough for a weeknight meal. Even though summer is waning and the school buses are already picking up the kids, we’re still enjoying  warm weather and plenty of grilling opportunities. Grilled chicken is my go-to summer meal and this delicious method is a nice change from the same old recipes. Cutting the chicken into strips or chunks and threading the pieces onto skewers helps speed up the cooking time and also allows for more of the chicken to be covered in this delicious sauce.

 

Our chipotle honey sauce is thick and rich, and super tomatoey with a slightly sweet warm heat.

The ingredients for this luscious sauce are simple. You’ll need some honey, tomato paste, apple cider vinegar, canned chipotle peppers in adobo sauce, garlic, a pinch of sugar and a little vegetable oil. To change it up, substitute your favorite BBQ sauce for the tomato paste or even try it with ketchup. We love the rich tomato flavor so tomato paste is our favorite. Half the mixture is set aside for brushing on the chicken skewers before grilling. The remaining sauce is warmed on the stove top and lightly simmered until thickened and cooked through. The warm sauce is passed with the grilled chicken skewers when served. Finally, squeeze some fresh lime juice over the chicken skewers just before serving. The bright lime juice adds a nice acidic punch to the tomatoey richness of the chipotle sauce.

 

For added flavor and heat, serve grilled jalapeño peppers alongside the chicken skewers.

Brush a little chipotle honey sauce over sliced jalapeño peppers and add them to the grill during the last 5 minutes of cooking the chicken skewers. Grill until the peppers have a nice char or are blistered and tender. You can leave the seeds in your sliced jalapeños or remove some, or all, as desired. I leave the seeds in the jalapeños and let our dinner companions remove them if preferred.  What a difference grilling makes to the flavor of peppers!

 

A simple and easy dinner ready in a flash!

All the components for these chicken skewers can be made ahead. It only takes about 10 minutes on the grill to cook chicken breast chunks/strips and a few more than that if you use chicken thighs. Add tomatoes, zucchini, onion and/or mushrooms to your chicken skewers if desired. You can even coat the chicken pieces in the sauce first, then thread them on the skewers in between the vegetables.

 

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PRINT THE RECIPE!

Finally, here are a few more recipes featuring chipotle peppers you might like:

 

Thank goodness for amazing shortcuts! This Easy Chicken Enchiladas Recipe is quick, flavorful and satisfying, and I bet you’re going to love it as much as we do. Click HERE to get the recipe.

 

 

Who can resist a juicy, thick-cut, char-grilled tender pork chop hot off the grill? Not me! Slathered in a flavorful butter adding just a hint of smoky spice, these Grilled Pork Chops with Chipotle Butter are a winner you’ll want to make all summer long. Easy is the name of the game here, with minimal hands on time! Click HERE to get the recipe.

 

 

Liven up your week night dinner menu with this healthy, quick and easy Grilled Chipotle Chicken Tenders Recipe with Spicy Slaw. This simple chicken tenders recipe is the perfect 30-minute weeknight dinner solution. Click HERE to get the recipe.

Thanks so much for stopping by! Tricia